CATERING & BEVERAGE CHOICES

  • Complete the form below to choose your F/B items

  • Choices must be confirmed one week in advance

  • Click the menu(s) at the bottom for assistance

CATERING OPTIONS | PER PERSON
Enter the amount of orders per item in the boxes below. Pricing and portions are per person.
**FOOD ALLERGY *
Please let us know if your guests have any food allergies
Cold Cut, Assorted cheeses, Cornichon, Pickles, Walnuts, and Toast
Chef's choice hummus plate served with an array of fresh veggies
Creamy spinach and artichoke dip with tortilla chips
Cheddar and mozzarella mac & cheese with chorizo
Angel hair cabbage, pico de gallo, and drizzled with chipotle aioli, served with fresh corn tortillas *Comes with 3 per order
Angel hair cabbage, pico de gallo, and drizzled with sriracha aioli, served with fresh corn tortillas *Comes with 3 per order
Angel hair cabbage, pico de gallo, and drizzled with sriracha aioli, served with fresh corn tortillas *Comes with 3 per order
Chicken sriracha topped with blue cheese crumbles and coleslaw *Comes with 3 per order
Slow cooked pork with BBQ Sauce topped with creamy coleslaw *Comes with 3 per order
SPECIAL FOOD ITEMS
The following item prices cannot be changed
Fresh shrimp cooked in garlic butter, red pepper flakes, lime juice, and fresh cilantro, served with your choice of potatoes au gratin or white rice
Tenderloin steak seasoned and cooked for two hours with a side of roasted tomato and served with your choice of potatoes au gratin or white rice
Spinach tossed with almonds and herb infused goat cheese mixed with lemon basil vinaigrette
Honey chocolate ganache with Chantilly cream
BEVERAGE CHOICES
TYPE *
Let us know how many drink tickets you will give your guests
DRINK CHOICES *
Complete this if you did not choose 'Open Bar'

FOOD ALLERGY NOTICE

** CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS.